Product Detail

Pork collar

This cut comes from the neck. It is a large cut with plenty of marbling. This means the meat is delicious and tender. Ideal for frying, cooking or battering.

We do all our cutting, carving and processing at our workshop in Cantonigròs. Directly from the farm to the table.

Store between 0 and 5ºC.

Whole piece 2 kg (approx. weight)

Tray

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Pork collar

This cut comes from the neck. It is a large cut with plenty of marbling. This means the meat is delicious and tender. Ideal for frying, cooking or battering.

We do all our cutting, carving and processing at our workshop in Cantonigròs. Directly from the farm to the table.

Available in two formats: as a whole piece (approximately 2 kg) or half piece (approximately 1 kg).

Store between 0 and 5ºC.

WeightN/A
Format

Whole piece 2 kg (approx. weight), Half piece 1 kg (approx. weight)